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April 2017

TASTE! A Restaurant Showcase

April 20 @ 6:00 pm - 8:00 pm
Main Tent, 1021 Main Street
Blowing Rock, NC 28605 United States

TASTE! is a culinary compilation showcasing many of the Blowing Rock and High Country restaurants. Held under the Grand Tasting Tent on the Maple Street Parking Lot, restaurants will serve small plate sized portions of some of their signature dishes. North Carolina produced beers, wines and other beverages will also be available for tasting. Add live music to the mix and it’s a perfect evening! Tickets are $35 in advance, $45 at the door. Tickets available online or┬áby calling the…

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Wine Food and Spice

TAC (Thursday Arts and Culture) Talk: Cheese-makers of Western North Carolina

April 20 @ 6:00 pm - 8:00 pm
Blowing Rock Art & History Museum, 159 Chestnut Street
Blowing Rock, NC 28605 United States

Kick off Savor Blowing Rock at BRAHM and meet makers of artisanal cheese from four Western North Carolina creameries and dairies. Have you ever wondered about the difference between fresh and aged cheese? Feta vs. chevre? Or where a bloomy rind comes from? What is a cave-aged cheese? Cheesemakers will discuss all of these things, as well as their experiences making and selling cheese. We will be joined by cheesemakers from the following dairies and creameries: Blue Ridge Mountain Creamery…

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