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May 2018

Winemaker’s Dinner at Crestwood

May 4, 2018 @ 6:30 pm - 9:00 pm
Inn at Crestwood, 3236 Shulls Mill Road
Boone, NC 28607 United States
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$65

This dinner consists of a 4 course meal paired with Seeker Wines by Associated Brands - $65.00 per person. Meet and Greet at 6:30pm Dinner at 7pm. For more information and to make reservations call 828.963.6646

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Pairing Dinner Featuring Chateau Montelena Vineyards

May 4, 2018 @ 6:30 pm - 10:00 pm
Gamekeeper Restaurant, 3005 Shulls Mill Road
Boone, NC 28607 United States
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$110

Enjoy an evening at the Game Keeper  Restaurant & Bar featuring  Chateau Montelena Vineyards. The meal will include  5 courses & 5 wine parings. $110 per person includes tax & gratuity. Reservations can be made by phone (828) 963- 7400.

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SOLD OUT: Hill Family Estate Wine Dinner at Westglow

May 5, 2018 @ 6:30 pm - 9:00 pm
Westglow Resort & Spa, 224 Westglow Circle
Blowing Rock, NC 28605 United States
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$100

Six Course Wine Dinner at Rowland's featuring Wines from Hill Family Estate. 6:30 PM meet and greet, 7:00 PM dinner. See the menu here: http://www.westglowresortandspa.com/wine-dinners/ Sorry, this event is SOLD OUT!

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Cinco de Mayo Pairing Dinner at the Chestnut Grille

May 5, 2018 @ 6:30 pm - 9:30 pm
Green Park Inn, 9239 Valley Blvd
Blowing Rock, 28605 United States
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$42

Join us during Savor Blowing Rock for our Cinco de Mayo theme dinner featuring elevated Mexican cuisine, served in four courses, and paired with local craft beers and distinctive wines! Click here for more a menu and more information. $42 per person (Tax and 20% gratuity will be added) Reservations Required (828) 414-9230 9239 Valley…

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May 2019

A Taste of France with Rowland’s Restaurant

May 3 @ 6:00 pm - 8:00 pm
$150

Five courses, $150 pp excludes gratuity and tax.  6:00 pm meet and greet with Zingo Munger.  6:30 pm dinner.  Additional bottles of wine available at a discounted rate.  Menu upcoming. Please call 828.295.5141 for reservations. Menu: Amuse Bouche Grilled Scallops with Creamy Camembert, Tomato Citrus Vinaigrette Domaine Vincent Careme, Vouvray Brut, 2016 First Course Poached Salmon with Morels,…

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Andrew Murray Wine Dinner with Andrew Murray and Fine Wine Trading Company at Vidalia

May 3 @ 6:45 pm - 9:00 pm
Vidalia, 831 W King St
Boone, NC 28607
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$70

Guests need reservations to attend the dinners and brunch which can be made by calling (828)-263-9176 or emailing us at vidaliaofboone@hotmail.com. Wine Dinner with Andrew Murray and Fine Wine Trading Company 6:45pm arrival with dinner beginning at 7pm $70 per guests excludes tax or gratuity Menu:: First Enchante with Cantaloupe and Arugula Salad preserved lemon,…

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Italian Wines of Vento Dinner at new restaurant, Chef & Somm!

May 3 @ 7:00 pm - 10:00 pm
$110

Italian dinner focusing on the wines of Veneto with Nicola Biscardo. 7pm Meet & Greet, 7:30 dinner $110 per person plus tax & gratuity

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Iberian Peninsula Dinner with Rodney Plachy CSW at Vidalia

May 4 @ 6:30 pm - 8:30 pm
Vidalia, 831 W King St
Boone, NC 28607
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$60

Rodney Plachy is a Certified Specialist of wine (CSW). He will offer an educational trip across Portugal and Spain. Guests need reservations to attend the dinners and brunch which can be made by calling (828)-263-9176 or emailing us at vidaliaofboone@hotmail.com   6:30pm arrival with dinner begins 6:45pm $60 per guest excluding tax and gratuity Menu::…

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Spanish Dinner with Gonzales Byass Sherry

May 4 @ 7:30 pm - 9:00 pm
Chef & Somm, 1132 Main Street
Blowing Rock, NC 28605 United States
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$60

Spanish inspired dinner featuring sherry produced by Gonzales Byass. 7pm Meet & Greet, 7:30 dinner $60 per person plus tax & gratuity

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Juve & Champs Bubbles Brunch with Will of Winebow Distributors at Vidalia

May 5 @ 12:15 pm - 2:00 pm
Vidalia, 831 W King St
Boone, NC 28607
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$36

Guests need reservations to attend the dinners and brunch which can be made by calling (828)-263-9176 or emailing us at vidaliaofboone@hotmail.com. 12:15pm arrival time with brunch beginning at 12:30pm $36 per guest excluding tax and gratuity Menu:: First Brut Rosé with Chilled Strawberry Melon Soup yogurt, mint, citrus oil Two Reserva de la Familia Brut…

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